#春日生活打卡季# [Coriander spring bamboo shoots mixed with beef] As soon as the weather is warm, I can't help but shoot at the mixed beef, coriander and beef are a perfect match, because it is spring and fresh spring bamboo shoots are added, really

#春日生活打卡季#

【Coriander spring bamboo shoots mixed with beef】

As soon as the weather is warm, I can't help but shoot at the mixed beef, coriander and beef are a perfect match, because it is spring and fresh spring shoots are added, which are really crispy, tender and fresh!

The sour and spicy taste I made, you can replace the beef slices with fatty beef rolls, and you can use shredded chicken breast to reduce fat, all of which are delicious.

▪️ Blanch: After the water in the pot boils, add the spring bamboo shoots and cook for 10 minutes.

▪️ Turn on another half pot of water on high heat, wait for the water to boil, add 350g of beef slices (I use beef tenderloin) or fat beef rolls and blanch for 1 minute.

▪️ In a bowl, add chopped green onion, coriander, minced garlic, millet pepper, 1 tablespoon of white sesame seeds, 3 tablespoons of coarse chili powder, drizzle with 2 tablespoons of hot oil and mix well, then add 2 tablespoons of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of vinegar, 1/4 tablespoon of salt and mix well.

▪️ Put the blanched spring shoots and beef slices in a bowl, add the seeded lemon slices and stir together. #拌菜#